Meats

• pig (spare ribs, fillet, cutlets, belly, butterfly steak, schnitzel, diced, strips, hocks-fresh, pickled, roast, trotters, smoked)
• pork (blood, leg, butt, loin, shoulder, fattrims, colar-butt, pig head)
• sheep meats (side-cut, chump, chops, diced, strips, flaps, french-cutlets, leg, roast, loin, minced, neck, racks, shanks, fry)

  • Lamb is a young sheep under 12 months of age which does not have any permanent incisor teeth in wear (we can provide lamb brains)
  • Hogget is a young male sheep or maiden ewe having no more than two permanent incisors in wear
  • Mutton is a female (ewe) or castrated male (wether) sheep having more than two permanent incisors in wear
• cow (side, HQ, FQ, cut, fillet, butt, cube, corned, trim, rumps, diced, whole sliced, roast, cargill, cube, kebab, minced)
• beef (cheek, heart, kidney, liver, tail, tounge, T-bone, silverside)
• veal (strip, knuckle, backstrap, chop, schitzel, diced, cutlets, steak, topside, sliced, side-cut, osso bucco, bones)
• goat (leg, bone-in)

Poultry

• chicken (kebab, cooked, smoked, frozen, rissoles, schnitzel, cordon bleu, necks, giblets, diced, FOB, marinated-flattened, casserole-cuts, stirfry, strips, kievs, drumstick, drummettes, livers, tenderloin, maryland, thighs, wings, wingets, mince, frames, halal)
• turkey (hindquarter, cooked, sliced, shaved, whole)
• duck (leg, maryland, livers)

Fish

• mixed reef fish

Exotic Meat Lines

• crocodile (tail fillets)
• kangaroo (tail, rumps, loin, fillets)
• rabbit

Processed Foods

• sausage (skins, natural, devro, BBQ, thin, thick, blanched, special flavor, italian, cheerios, franks, saveloys, crocodile or kangaroo flavor)
• bacon (boiling, diced/pieces, flitches, hocks, streaky, pack, rindless, bone p/cut)
• ham (4x4, blackforest, boneless, prager, sandwich, chubby, champagne, cob, hawaiian, steak)
• salami (aussie, hungarian, polish pepper)
• chorizo
• chicken loaf
• devon
• kransky
• Swiss leberkase
• mortadella with green peppercorn, no fat chunks (whole)
• paprikawurst
• pariser australian style sandwich
• peperoni (whole)
• pork-brawn
• prosciutto
• strassburg
• kabana
• Swiss brattwurst
• Steakettes
• Weisswurst
• Chipolatos (German, Yugos)

Smallgoods

• margarine
• potato
• tomato
• eggs
• milk (malanda)
• onion
• bread
• cryovac bags
• cheese (kransky)

Other Services

• cooking charge
• slicing charge